Archive for the Plant Sciences News Articles

Vitamin C is essential for plant growth, reveals study

Sept 24 : Scientists from the University of Exeter and Shimane University in Japan, have found in a new study, that vitamin C is essential for plant growth.

How plants assure species’ survival independently of life span demystified

Sept 19 : Botanists have for the first time formulated a universal rule that could help explain the equilibrium of plant species – how plants assure the survival of their species whether their lives last a day or are prolonged over centuries.

WFP supports Afghan farmers with local wheat purchase

Sept.18 : The United Nations World Food Programme (WFP) today announced a 1.1 million dollar purchase of 4,000 metric tons of locally grown wheat in Herat, Afghanistan, as a way of overcoming continuing security problems hampering food deliveries, while at the same time supporting poor Afghan farmers.

‘Thorny’ cacti sprout ultra tiny leaves, reveals new study

Aug 19 : Cactus conjures up images of a thorny leafless plant standing tall in a hot barren desert. But, now a new study by an American biologist from the University of Austin at Texas has shown that cactus do actually possess ultra tiny leaves.

Whole grain may prevent high blood pressure

Aug 11 : Researchers in the US have found that eating one serving of whole grains every day might protect you from high blood pressure.

Poaching pushes Uganda’s ‘Sex Tree’, other medicinal plants near extinction

Aug 5 : A short, scrawny bush known for its purported aphrodisiac properties, is fast disappearing from Uganda’s Mabira Forest Reserve, one of the country’s last remaining rain forests, scientists have said.

Key players on the thin line between life and death revealed

August 1: Our crops are not doing well these days: too much water, too little sunlight… In short, they are suffering from stress.

Plants evolved ability to adapt to environmental change 300 mln years ago

July 13 : A new study by a team of researchers from the John Innes Centre has revealed how and when plants evolved the ability to adapt to climatic and environmental changes.

Organic tomatoes have more antioxidants

July 6 Organic tomatoes have been found to contain higher levels of a certain type of antioxidant that may offer protection from high blood pressure and heart disease than conventionally grown ones, says a US study.

Organic tomatoes may be healthier for your heart than traditionally grown ones

July 5 : Organic tomatoes might save your heart, for a new study has found that they are far better than traditionally grown crops.